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Chalet Cook

  • Job Location

    Val d'Isère, France

  • Start date

    November 2019

  • Duration

    May 2020

  • Job Benefits

    Competitive salary + Accommodation + Full area lift pass + Ski/board equipment hire + Food whilst working + Insurance + Return travel from the EU + Uniform + Comprehensive training course + Career progression to work our Mediterranean villa programme


Our Chalet Cooks are an extremely important part of the service that Scott Dunn offer and this is a great opportunity to run your own small chalet and create tasty, well presented menus in your own kitchen. A fantastic role for those interested in food, have completed a cookery course and have the enthusiasm to develop these culinary skills.

Main Responsibilities:

  • Look after our guests to the highest standard possible and ensure they benefit from the Scott Dunn service in chalets of up to 8 people
  • Prepare and serve continental/cooked breakfast as well as dishes from the breakfast specials menu (6 days per week)
  • Bake a fresh cake for afternoon tea (6 days per week)
  • Prepare and serve children’s dinner if and when appropriate
  • Prepare and serve canapés and a three course dinner with cheese in an open plan kitchen environment (6 days per week)
  • All the food and domestic product shopping for your chalet
  • Ensure that your  kitchen is always clean and tidy – this means a daily routine for your kitchen
  • Take responsibility for budgets and present accounts to the resort manager on a weekly basis
    Resort knowledge – recommend local restaurants, places of interest and activities/amenities
    Work in other chalets if/when requested to do so


Essential requirements:

  • Experience of cooking good quality food for small numbers
  • A minimum of two week Cookery school course training (or NVQ equivalent)
  • Genuine interest in food and cookery
  • Available for the whole season – November until the end of April
  • A UK/EU passport

Desirable attributes: 

  • Full clean driving license
  • Previous experience in hospitality, waiting and/or housekeeping
  • Work experience in ski chalets, private houses, villas, shooting lodges, yachts, barges, events, or private catering companies
  • Second language – French

Please note – a cook test assessment will form part of the recruitment process.

About us

We think service is everything - which is why nothing is too much trouble. Each Scott Dunn chalet comes complete with an experienced chef and host, and childcare resort teams and managers are also on hand to make sure guests have everything they ...
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Copyright ©2006 - 2019. 247 Media Ltd.
Copyright ©2006 - 2019. 247 Media Ltd.