Chalet Chef

Description

Spend the winter working in a luxury chalet in France or Switzerland!

Ted Bentley stands for luxury. For the coming season we need to find experienced professional Chefs to work in our chalets in Courchevel, France, and in Nendaz, Switzerland. Courchevel is a famous resort located in the Three Valleys, the world's largest ski domain with over 600km of pistes. Nendaz is a large and busy village, just over the mountain from Verbier, with over 400km of pistes in the Four Valleys ski region.

You will also be responsible for the chalet's budgeting and shopping for ingredients, and will help the Chalet Manager with cleaning the chalet, and driving our guests to and from the lift station if required.

We are offering the right Chalet Chefs a generous remuneration package that will include comfortable accommodation in the resort, free ski hire and a lift pass for the season, plus travel insurance and return travel to the Alps, a North Face jacket plus other items of staff uniform. A training week will take place prior to the season to ensure you are fully up to speed with the chalet's and the village's workings.

Click below to apply, attaching a menu plan or some other example of your culinary prowess.

Requirements

You should be professionally qualified, with an outgoing and helpful manner, and with at least two years experience as a professional chef.

Previous experience of running a ski chalet would be a distinct advantage. You must also have a mature attitude and hold a British Passport and National Insurance number.