Waiting Staff

Description

Our hotels offer meals on a club board basis and it’s our restaurant staff who play an important part in ensuring our guests receive our special Neilson service in all our hotel restaurants.

As well as waiting on tables, our restaurant staff are essential to providing the excellent service and customer relations that our Neilson guests have come to know and love. 

You’ll provide a high level of service for all meal times in buffet and a la carte restaurants providing all service styles, including wine service, tray and table service. As part of a motivated team you’ll be key in creating a comfortable and welcoming atmosphere in the restaurants. You’ll also play your part in driving sales for food and beverage products whenever possible and will be expected to know our wine and cocktails lists, and snack bar and bistro menus in order to make educated recommendations to our guests during meal times. We’ll train you in all these areas, but you have to have the willingness to learn and the character to put it in to practice. 

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Requirements

To join our restaurant team you must have worked in a hospitality role before in a hotel, restaurant, café or coffee shop. You’ll be able to carry 3 plates and drinks trays with ease and have proven customer service experience.